BEST ITALIAN

Minneapolis St. Paul Magazine, Diner's Choice

Most important, we felt safe. The staff was well-trained and all wore masks. There was at least 8 feet between tables inside and nice outside seating. While the menu was a bit reduced, favorites were still there, like the short ribs. My salmon was done perfectly. We were glad to return.

Campiello Guest - opentable.com

Wonderful service. Wonderful food. Wonderful night!

Christine from Facebook — 5 Stars

BEST ROAST CHICKEN

Minneapolis St. Paul Magazine, Best of the Twin Cities

We ventured out to dinner for the first time since Covid 19, in honor of our wedding anniversary. Besides having a delicious dinner, served by attentive staff, we felt completely safe, well distanced from other tables, with staff members all masked. Well done, Campiello!! We'll be back!

Campiello Guest - opentable.com

Great service - delicious food- wonderful atmosphere! Great place to celebrate a special occasion.

Angie from Facebook — 5 Stars

BALSAMIC GLAZED BEEF SHORT RIBS

Minneapolis St. Paul Magazine, 60 Great Dishes

My friend took me here for my bday. I love the eggplant. The sauce is to die for. I could drink it! I had the chocolate cake for dessert. The service was awesome all the precautions were in place. It was very comfortable.

Campiello Guest - opentable.com